Binlid

A Tha IPA called Chatri @5.2%

For last night's dinner we went back to Seventy Farenheit to try some more dishes from their menu. Wife had a Mango salad to start followed by a White Snapper Green curry with noodles, I had garlic bread with cheese followed by a braised beef cheek with baby carrots and potatoes. Finished of sharing a caramelised apple on shortbread with ice cream. After our meal we moved upstairs to their rooftop lounge for some cocktails and chill-out music.

Hired a driver for the day, we are stopped having some lunch near Bang Por looking over to Ko Phangan.

Bloody sweltering here overlooking Chaweng,coconut ice cream in hand

Sweating my nads off, a beautiful day in Lamai but boy is it hot. Going to do some snorkelling now.

It was an attempt at conveying my semi drunken state .😀

We are actually shat in The Shamrock now listening to a brilliant band, lead guitarist is phenomenal.

Just eaten at Seventy Farenheit in Lamai. Absolutely stunning food.Wife had Pomelo salad followed by a Pork Massaman with a ginger fried rice.I had cheesy garlic bread followed by a Lamb shank in a Penang curry. I had a couple of profiteroles for dessert.

Called into Metro bar on LKMetro to say goodbye to my wifes cousin Lisa who works as barmaid/hostess there, to my delight they have Kilkenny on draught.

Last night's dinner at Robin Hood, I had a French Onion soup followed by a 400gm ribeye with a side's of chips and red wine sauce, with an extra of roasted vegetables and my wife had Tom Yum Gung.

Getting our last night in Patts off and running with this bottle of rocket fuel.

Doves,The Last Broadcast

One of my favourite Irish whiskies, will look out for this new brew.

Just stopped at Banlay Home Cafe on Walking street for a Cake fix, Coconut cake for the missus and Banoffee pie for me.You will find the entrance next to Sensations, you need to walk down a long corridor to the seafront to find it.

Sat in Todd bar overlooking Walking street trying a few cocktails.