farangme

Well well... It's a long time ago but they have been considering this...

Don't even bother explaining that post.😲

Hi, no it's completely different to what we did before. To make this they make a paste and let it age, then twice cook it and boil in a 20 litre pot. We make 10 litre at a time, restaurants make 20 litre. There's ingredients in this that you wouldn't believe. She's not allowed to give the recipe out, they get warned. This recipe and others won her restaurant the best in Scotland award from a national newspaper. So, no what we did was dish water compared to this. It was nice dishwater though😄😄 but not in this class.

Chinese chicken curry, she made the sauce yesterday. This is her head chefs recipe, it really is fantastic. Had it with boiled rice.

You had better get a good set of Gregory's before venturing down Soi 6 in case you meet the wrong...err lady.

Fantastic photos, you could almost reach out and be there.

It's going to be difficult to balance it. All about people coming back. If bars are shut they won't come if bars are open but losing money at least that negative should turn positive when people come back. Difficult as there's not a lot of profit just running a little bar at the best of times. It's more of a hobby than anything else.

Agreed. They MUST get back to normal if they want their holiday industry to flourish.Nobody in their right mind going to sit on a flight for 13 hours, wearing a mask going through body temp checks before departure, to be met with bars closed and everyone scared of a virus. The HIV scam never scared em, the covid scam won't either.

Well said. Seems if you don't agree with certain individuals opinions they try to suppress yours. Masks are a joke, people walking around here wearing b&q jobs, 20 pack for a tenner😂😂😂 And Spain going to make mask wearing compulsory inside and outside according to bbc news. Can f**k right off with that idea. UK government making track and trace for school kids. Well, mine won't be back if that's the case. Treating people like fucking clowns.

There's more neurological damage done to people locked in than a little flu virus could ever cause.

That's nice and the fact your prepping and cooking at Home you know it's fresh and safe to eat.

You've already been told by the Mods to behave yourself. Your not in that Human trafficking hole called Secrets forum anymore you know.😀 This is a civilised forum where all opinions are welcome.

Well, after reading hours of this shite I'm out to contaminate as many as I can. Herd immunity folks, herd immunity.

This is my breakfast I shouted. "New normal" she said😠😠😠

I can't move mate😂 diet on it's way...

I don't deserve any respect my friend, just my opinion and tongue in cheek sense of humour 👍

I am a greedy barsteward. From the local fish and chip shop. 1/2 chicken supper and a double fish supper. Yes, I ate the lot, now drinking 8 draught Guinness to wash that down.

You didn't understand my post. A two week Millionaire meaning the money splashers that stay a fortnight and pay 2K a pop. If it's a long lean gal in Thailand, it ain't a gal. An ex bar owner told me about the night He walked into His bathroom and there was a nude, skinny, bald Thai bloke standing there, shaving in the mirror. WTF He thought, staring at the person, only to realise it was His most popular Ladyboy that worked for Him. Absolute fact that story I nearly choked in my beer as He told Me that.

Long time with masked girl 250 Baht. Long time with unmasked girl 500 Baht. Surely the days of the 2K two week Millionaires are over.

Because they are in the pockets of the Politicians.

I'm spoiled today, roast beef that melts in the mouth, onions, gravy, Yorkshire puddings and new boiled potatoes and mushrooms.

She's out of work at the moment, until her restaurant reopens. But, enjoying the meals she's cooking. Roast beef, Yorkshire pudding and potatoes later👍

Asked her to cook this as she made the sauce yesterday. Smoked chicken in Peking sauce.

For those that think micro-chipping Humans is a long way off... Google is your friend. https://www.technologyreview.com/2018/08/17/140994/this-company-embeds-microchips-in-its-employees-and-they-love-it/